"De Violet," a casual restaurant in the city created and operated by design agency HEAZ, thinks about the taste and health with its frankness when you need a moment of relaxation in a complex and diverse life.
We should always be new and happy.
We would like to convey to you the joy, comfort, and happiness that can be felt in a peaceful daily life. ‘Not excessive, honest and healthy.’ This is the heart of De Violet which HEAZ creates.

De Violet's dish only includes fresh ingredients and avoids the use of flavoring as much as possible.
It is the recipe and mind of De Violet to cook lucola pizza in a clean kitchen with a fresh lucola which came in on the morning with a more bitter taste and aroma of Lucola, tomato sauce pizza in the fresh sauce without sweeteners made by grinding tomatoes, and gorgonzola pizza in the kitchen using quality natural gorgonzola cheese.

Finding the taste of coffee seems harder than cooking. De Violet use top-notch beans from Able Coffee Group (http://ablecoffeegroup.com) and uses machine from the Swiss luxury coffee machine ‘Eversis’ (http://www.eversys.com) that strives for a taste and aroma that never changes. The deep-scented herb tea of Revolution (https://www.revolutiontea.com) guides you through a brief moment of nature.

Yeoksam | 107-gil, Eonju-ro, Gangnam-gu, Seoul 32 +82 2-553-1708